There’s a limited menu, but they serve the classic Coorg specialties, including rice roti and kadambuttu (rice balls), several pork and chicken dishes, and a couple of veg dishes. They appear to do a brisk catering business for weddings and other large groups – always a good sign. I almost couldn’t get lunch a couple of times because they were so busy. There’s a tiny sit-down restaurant with five tables, and prices are outrageously low for the quantities served.
 
Spicy and delicious